Vanderbilt Reserve Pinot Noir Russian River Valley 2017

Vanderbilt Reserve Pinot Noir Russian River Valley 2017

Availability: In stock

Item #:105881

$35.00
Engage your senses with the red fruits of this soft and elegant red wine.

 

 

Product Description

Details

The grapes of the Vanderbilt Reserve Pinot Noir thrive in the cool climate of California?s Russian River Valley in Sonoma County. The reward is a complex and expressive wine with an almost delicate sensation. The strawberry, raspberry, vanilla, and well-integrated oak aromas give way to supple fruit flavors. Pair this luscious red with chicken, mushroom dishes, salmon, and turkey.
  • Vintage: 2017
  • Appellation: Russian River Valley, Sonoma County
  • Cellar Practices: Aged for 14-16 months in French and American oak barrels
  • Alcohol: 14.5%

Reviews

  1. WE LOVE THIS WINE! Review by Lonestar

    Our favorite go-to-absolutely-delicious Pinot Noir! Whether it’s with appetizers, dinner or dessert...or just a nice glass of a great wine in front of the fireplace on a cozy evening, we enjoy every single sip! We are happy that we can order by the case so that we never run out! In fact, we just ordered two more cases because of the great sale price! (Posted on 2/26/2019)

  2. Fantastic! Review by Antaeus

    Great, great, great pairing with my wife's tuscan herb marinated pork tenderloin. Can't wait to savor this 2016 pinot with San Daniele prosciutto, fig spread and aged gouda. I hope a case can be delivered to Maryland. (Posted on 9/30/2018)

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Vanderbilt Reserve Pinot Noir Russian River Valley 2017
The grapes of the Vanderbilt Reserve Pinot Noir thrive in the cool climate of California?s Russian River Valley in Sonoma County. The reward is a complex and expressive wine with an almost delicate sensation. The strawberry, raspberry, vanilla, and well-integrated oak aromas give way to supple fruit flavors. Pair this luscious red with chicken, mushroom dishes, salmon, and turkey.
  • Vintage: 2017
  • Appellation: Russian River Valley, Sonoma County
  • Cellar Practices: Aged for 14-16 months in French and American oak barrels
  • Alcohol: 14.5%
$35.00
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