Biltmore Estate Chardonnay is a medium-bodied wine featuring classic varietal aromas of pear, vanilla, and lightly toasted oak. In addition to oak barrels, a portion of this Chardonnay has aged in stainless steel tanks, giving a fresh edge to delicious flavors of kiwi, bright tropical fruit, and subtle hints of butter.

Smooth and supple, this wine complements seared scallops, fettuccine alfredo, and comfort food like mac-and-cheese. Bring it along on your next picnic or savor with breakfast-for-dinner (brinner) offerings of bacon, eggs, and hash browns.