Fruit from Carneros, California, helps create our distinctive Antler Hill® Carneros Chardonnay. A portion of this medium-bodied wine has been barrel-aged for six months, adding hints of oak to flavors of vanilla, butter, and stone fruit to subtle scents of peach and apricot.

How to Enjoy Antler Hill Carneros Chardonnay
Perfect for a nice dinner at home, it pairs well with grilled shrimp or chicken, bacon-wrapped scallops, vegetable lasagna, quiche, and cheeses.

Antler Hill Carneros Chardonnay is ideal for any special occasion.