Biltmore Estate Blanc de Noir is crafted from Pinot Noir and Pinot Meunier grapes sourced from Sonoma County’s Russian River Valley, and handcrafted at Biltmore using the traditional méthode champenoise. 

This soft-pink sparkling wine opens with light floral, citrus, and peach blossom aromas. Crisp and refreshing, with flavors of wild strawberry and watermelon, this versatile Biltmore sparkling wine is ideal for brunch, lunch gatherings, or holiday festivities.

Enjoy our Blanc de Noir with an antipasto platter, smoked turkey, shrimp ceviche, watermelon-feta salad, and angel food cake with strawberries.