Biltmore Estate’s Red Blend is an intriguing mélange of Sangiovese for spiciness and structure, Merlot for smooth fruitiness, and Zinfandel for robust depth.

This medium-bodied red wine features an enticing bouquet of cherry, blackberry, and thyme with a touch of black pepper. Flavors of tart cherry and cranberry, hints of leather, and a good tannic structure make it food-friendly and versatile.

How to Enjoy Biltmore Estate Red Blend
Pair it with ribs, burgers, skirt steak, cheese lasagna, Havarti with dill, and aged cheddar. Elevate casual evenings at home with our delightful Red Blend.